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A trendy blend of mildly grassy sencha and tart hibiscus celebrate the sweetness of strawberry.

100 gram pouch makes 3 gallons of iced tea

Pink Champagne Iced Tea

SKU: 1322IT
$14.50Price
    • Brew tea concentrate by adding 1 TB of tea into your infuser or tea filter per 8 to 10oz of water.
    • Heat fresh, filtered cold water to 185-205 ºF.
    • Pour water over leaves to release flavor & bouquet
    • Steep 2 to 3 minutes. Pour over ice to cool and dilute
    • Enjoy Iced!

     

    *Proper steeping times contribute to ultimate flavor and aroma. *Over steeping can produce a bitter taste. *To achieve a stronger brew, simply add more leaves.

     

     

  • organic green tea, organic hibiscus, organic rosehips, organic orange peel, organic lemongrass, safflower petals, natural flavor   

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